Training

The company offers an extensive range of training courses designed to help operators in the agri-food sector fully understand, achieve and sustain certification for Food Safety. All the courses are delivered by tutors who are leading experts in the agri-food field:

  • Training programs for food business employees based on the HACCP principles to improve the efficiency of self-regulation systems.
  • Training programs for food business operators based on the Italian food regulations.
  • Training programs for food business operators to improve the supplier relationship management.
  • Training programs for food handlers of Large-Scale Retail Trade to improve the consumer information.
  • Training programs for business employees based on the Italian environmental regulations (Environmental Leg. Decree 152/06).
  • Training programs for business employees based on work health and safety (Job Health and safety Leg. Decree 81/08).

 formazione

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